{"id":6961955995684,"title":"Clos du Val - 2018 - Cabernet Sauvignon - 750 ml.","handle":"clos-du-val-cabernet-sauvignon-750-ml-2018","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCountry: \u003cstrong\u003eUSA\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRegion: \u003cstrong\u003eNapa\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVarietal: \u003cstrong\u003eCabernet Sauvignon \u003cstrong\u003e - Merlot \u003cstrong\u003e - Petit Verdot\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVintage: \u003cstrong\u003e2018\u003c\/strong\u003e - Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e - Type: \u003cstrong\u003eRed\u003c\/strong\u003e\u003c\/p\u003e2018 was a mild year with average temperatures below normal, providing a warm and extended growing season without the heat spikes we have experienced in recent years. The fruit was able to naturally mature all the way to November in some blocks, resulting in rich and beautifully balanced wines.\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e90\u003cp\u003eComposed of 80% Cabernet Sauvignon, 12% Merlot, 7% Petit Verdot and 1% Malbec, the 2018 Cabernet Sauvignon Estate sports a deep garnet-purple color, offering open-knit, fragrant notions of warm cassis, blackberry pie and boysenberries plus touches of clove oil, dark chocolate and violets. Medium to full-bodied, the palate is laden with ripe, juicy black fruit, supported by ripe, grainy tannins and just enough freshness, finishing on a floral note\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJames Suckling: \u003c\/strong\u003e92\u003c\/p\u003e\u003cp\u003eLots of dried blackcurrant, dark chocolate and walnut on the nose. It’s medium-to full-bodied with firm, fine tannins. Flavorful finish. 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The fruit was able to naturally mature all the way to November in some blocks, resulting in rich and beautifully balanced wines.\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e90\u003cp\u003eComposed of 80% Cabernet Sauvignon, 12% Merlot, 7% Petit Verdot and 1% Malbec, the 2018 Cabernet Sauvignon Estate sports a deep garnet-purple color, offering open-knit, fragrant notions of warm cassis, blackberry pie and boysenberries plus touches of clove oil, dark chocolate and violets. Medium to full-bodied, the palate is laden with ripe, juicy black fruit, supported by ripe, grainy tannins and just enough freshness, finishing on a floral note\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eJames Suckling: \u003c\/strong\u003e92\u003c\/p\u003e\u003cp\u003eLots of dried blackcurrant, dark chocolate and walnut on the nose. It’s medium-to full-bodied with firm, fine tannins. Flavorful finish. Try from 2022.\u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e"}

Clos du Val - 2018 - Cabernet Sauvignon - 750 ml.

$47.99
Maximum quantity available reached.

Country: USA

Region: Napa

Varietal: Cabernet Sauvignon - Merlot - Petit Verdot

Vintage: 2018 - Size: 750 ml. - Type: Red

2018 was a mild year with average temperatures below normal, providing a warm and extended growing season without the heat spikes we have experienced in recent years. The fruit was able to naturally mature all the way to November in some blocks, resulting in rich and beautifully balanced wines.
SKU: A4883
Vendor: Clos du Val
Robert Parker: 90

Composed of 80% Cabernet Sauvignon, 12% Merlot, 7% Petit Verdot and 1% Malbec, the 2018 Cabernet Sauvignon Estate sports a deep garnet-purple color, offering open-knit, fragrant notions of warm cassis, blackberry pie and boysenberries plus touches of clove oil, dark chocolate and violets. Medium to full-bodied, the palate is laden with ripe, juicy black fruit, supported by ripe, grainy tannins and just enough freshness, finishing on a floral note

James Suckling: 92

Lots of dried blackcurrant, dark chocolate and walnut on the nose. It’s medium-to full-bodied with firm, fine tannins. Flavorful finish. Try from 2022.

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