{"id":1089357643812,"title":"Bodegas El Nido _ 2013 - Clio _ 1.5 L","handle":"clio-1-5-l-magnum-2013-a2396","description":"\u003cp\u003eCountry: \u003cstrong\u003eSpain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cstrong\u003eJumilla\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVarietal: \u003cstrong\u003eMonastrell; Cabernet Sauvignon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVintage: \u003cstrong\u003e2013\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSize: \u003cstrong\u003e1.5 L\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe first steps of this winery began to bear fruit in late 2001 as a result of the partnership between the Gil family and Chris Ringland, one of Australia's best winemakers. The first harvest sold was the 2002 vintage under the brands of El Nido and Clio. In the 2009 campaign, we made the first harvest of Corteo, supplementing the current range of wines from Bodegas El Nido. The winery is placed in the Valley of the Aragona, 10 kilometers north of the town of Jumilla, in the \"top boundary\", so named because it is the highest altitude in the municipality. The vineyards, located in the surrounding of the winery are planted on soils mostly of limestone and very stony surface. In the basement, about 30\/40 cm. depth is a layer of coarse (medium consistency limestone) that covers the entire vineyard; its thickness ranges between 15 and 30 cm, having under a very sandy soil where the roots extend. The altitude varies from 700 m. and 850 m. above the sea level. They consist of small plots with a total of 32 hectares of the Monastrell variety, with some very old vines -almost centenarians-, 12 hectares of Cabernet Sauvignon vines, and 1.8 acres of Syrah planted on hills facing the north.\u003c\/p\u003e","published_at":"2019-01-10T06:38:56-05:00","created_at":"2019-01-10T06:38:56-05:00","vendor":"Bodegas El Nido","type":"Red","tags":["Country_Spain","New Arrivals_New","Price_$51 - $100","PROMO","Rating_92","Region_Jumilla","Section 2_Large Format","Size_1.5 L","Type_Red","Varietal_Cabernet Sauvignon","Varietal_Monastrell","Vintage_2013","Vintagerange_2011 - 2017","Weight_7.00","Winery_Bodegas El Nido"],"price":9999,"price_min":9999,"price_max":9999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":9992342077476,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"A2396","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Bodegas El Nido _ 2013 - Clio _ 1.5 L","public_title":null,"options":["Default Title"],"price":9999,"weight":3175,"compare_at_price":null,"inventory_quantity":12,"inventory_management":"shopify","inventory_policy":"deny","barcode":"A2396"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/A2396.jpg?v=1547677971"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/A2396.jpg?v=1547677971","options":["Title"],"content":"\u003cp\u003eCountry: \u003cstrong\u003eSpain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cstrong\u003eJumilla\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVarietal: \u003cstrong\u003eMonastrell; Cabernet Sauvignon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVintage: \u003cstrong\u003e2013\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSize: \u003cstrong\u003e1.5 L\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe first steps of this winery began to bear fruit in late 2001 as a result of the partnership between the Gil family and Chris Ringland, one of Australia's best winemakers. The first harvest sold was the 2002 vintage under the brands of El Nido and Clio. In the 2009 campaign, we made the first harvest of Corteo, supplementing the current range of wines from Bodegas El Nido. The winery is placed in the Valley of the Aragona, 10 kilometers north of the town of Jumilla, in the \"top boundary\", so named because it is the highest altitude in the municipality. The vineyards, located in the surrounding of the winery are planted on soils mostly of limestone and very stony surface. In the basement, about 30\/40 cm. depth is a layer of coarse (medium consistency limestone) that covers the entire vineyard; its thickness ranges between 15 and 30 cm, having under a very sandy soil where the roots extend. The altitude varies from 700 m. and 850 m. above the sea level. They consist of small plots with a total of 32 hectares of the Monastrell variety, with some very old vines -almost centenarians-, 12 hectares of Cabernet Sauvignon vines, and 1.8 acres of Syrah planted on hills facing the north.\u003c\/p\u003e"}

Bodegas El Nido
2013 - Clio
1.5 L

$99.99
Maximum quantity available reached.
Product Description
RP 92

Country: Spain

Region: Jumilla

Varietal: Monastrell; Cabernet Sauvignon

Vintage: 2013

Size: 1.5 L

The first steps of this winery began to bear fruit in late 2001 as a result of the partnership between the Gil family and Chris Ringland, one of Australia's best winemakers. The first harvest sold was the 2002 vintage under the brands of El Nido and Clio. In the 2009 campaign, we made the first harvest of Corteo, supplementing the current range of wines from Bodegas El Nido. The winery is placed in the Valley of the Aragona, 10 kilometers north of the town of Jumilla, in the "top boundary", so named because it is the highest altitude in the municipality. The vineyards, located in the surrounding of the winery are planted on soils mostly of limestone and very stony surface. In the basement, about 30/40 cm. depth is a layer of coarse (medium consistency limestone) that covers the entire vineyard; its thickness ranges between 15 and 30 cm, having under a very sandy soil where the roots extend. The altitude varies from 700 m. and 850 m. above the sea level. They consist of small plots with a total of 32 hectares of the Monastrell variety, with some very old vines -almost centenarians-, 12 hectares of Cabernet Sauvignon vines, and 1.8 acres of Syrah planted on hills facing the north.

SKU: A2396
Reviews
Robert Parker - 92 See more...
I had two vintages to taste from the two wines from El Nido, starting with the 2013 Clio, produced from what the Gil family consider one of their most successful vintages as a blend of Monastrell with 30% Cabernet Sauvignon. It started fermenting in stainless steel vats and finished in new oak barrels where it also underwent malolactic fermentation and 23 months elevage. The oak is more evident here than in the 2012, but the wine seems to have better freshness and more acidity and in the long run it should integrate it nicely. This is always a more accessible cuvee than El Nido. 60,000 bottles.

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