Bodegas Vega Sicilia MV-2013 - Unico Reserva Especial (2013 Release 94-99-00) 750 ml. - Tempranillo Red Wine – finding.wine
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I was not told what vintages are in each bottling but it actually makes little difference. The Reserva Especials are blended to a house style designed to reflect Vega Sicilia at its very best. The vagaries of vintage (as reflected in Unico) are blended away leaving a wine that is, in my opinion, better than any of the single vintage wines with the possible exception of the 1942. \u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e"}

Bodegas Vega Sicilia MV-2013 - Unico Reserva Especial (2013 Release 94-99-00) 750 ml.

Product Description
$450.00
Maximum quantity available reached.

Spain - Ribera del Duero -

Tempranillo - Cabernet Sauvignon -

Red - Vintage: MV-2013 - Size: 750 ml.

Vega Sicilia makes three cuvees: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.

SKU: F1119
Robert Parker: 98

The 2013 Release (I could write the same note for all three wines) has a beautifully complex bouquet, a silky-smooth texture, elegance, and a long, pure finish. It should drink well for another 25 years. Bodegas Vega Sicilia remains a benchmark for the world's great red wines. The Valbuena bottling receives 3 years in barrel and 2 years in bottle prior to release. On the occasion of my visit in May 2010, the three Reserva Especials already in bottle and awaiting release were tasted side by side. They are identified (for the purposes of this review only) as the 2013 Release, the 2012 Release, and the 2011 Release. I was not told what vintages are in each bottling but it actually makes little difference. The Reserva Especials are blended to a house style designed to reflect Vega Sicilia at its very best. The vagaries of vintage (as reflected in Unico) are blended away leaving a wine that is, in my opinion, better than any of the single vintage wines with the possible exception of the 1942.

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