{"id":11474904716,"title":"E. Guigal _ 2010 - Cote-Rotie \"Chateau D'Ampuis\" _ 750 ml.","handle":"cote-rotie-chateau-dampuis-750-ml-2010-675","description":"\u003cp\u003eCountry: \u003cstrong\u003eFrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cstrong\u003eRhone\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSubregion: \u003cstrong\u003eCote-Rotie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVarietal: \u003cstrong\u003eSyrah; Viognier\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVintage: \u003cstrong\u003e2010\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSize: \u003cstrong\u003e750 ml.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eE. Guigal takes its name from Etienne Guigal, who founded the estate in 1946. Marcel Guigal, Etienne’s son, took over the estate in 1961 when Etienne became disabled, and today the estate is run by Marcel, his son and wife. Considered one of the most outstanding producers of the Rhone Valley, the 109-acre estate is located in Ampuis, in the Northern Rhone Valley. Organic grape growing combined with late harvesting and low yields all help shape the wines, which include Cote Rotie, Ermitage red and white, and Condrieu. Robert M. Parker Jr. has called the estate’s Cote Rotie consistently “mind boggling,” and has noted that the “quality and distinctiveness of each (Guigal) wine is equaled in few other cellars in the world.” Vineyards are planted to Syrah, Viognier, Marsanne and Roussane. About 65,000 bottles are produced annually.\u003c\/p\u003e","published_at":"2018-09-17T03:44:10-04:00","created_at":"2017-08-03T14:30:17-04:00","vendor":"E. Guigal","type":"Red","tags":["Country_France","Price_$101 - $250","Rating_97","Rating_99","Region_Rhone","Size_750 ml.","Subregion_Cote-Rotie","Type_Red","Varietal_Syrah","Varietal_Viognier","Vintage_2010","Vintagerange_2006 - 2010","Weight_5.00","Winery_E. Guigal"],"price":15349,"price_min":15349,"price_max":15349,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":47097429836,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"675","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"E. Guigal _ 2010 - Cote-Rotie \"Chateau D'Ampuis\" _ 750 ml.","public_title":null,"options":["Default Title"],"price":15349,"weight":2268,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"F0675"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/675_af5a213f-471e-4096-9259-555932b00cc2.jpg?v=1517352941"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/675_af5a213f-471e-4096-9259-555932b00cc2.jpg?v=1517352941","options":["Title"],"content":"\u003cp\u003eCountry: \u003cstrong\u003eFrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cstrong\u003eRhone\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSubregion: \u003cstrong\u003eCote-Rotie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVarietal: \u003cstrong\u003eSyrah; Viognier\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVintage: \u003cstrong\u003e2010\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSize: \u003cstrong\u003e750 ml.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eE. Guigal takes its name from Etienne Guigal, who founded the estate in 1946. Marcel Guigal, Etienne’s son, took over the estate in 1961 when Etienne became disabled, and today the estate is run by Marcel, his son and wife. Considered one of the most outstanding producers of the Rhone Valley, the 109-acre estate is located in Ampuis, in the Northern Rhone Valley. Organic grape growing combined with late harvesting and low yields all help shape the wines, which include Cote Rotie, Ermitage red and white, and Condrieu. Robert M. Parker Jr. has called the estate’s Cote Rotie consistently “mind boggling,” and has noted that the “quality and distinctiveness of each (Guigal) wine is equaled in few other cellars in the world.” Vineyards are planted to Syrah, Viognier, Marsanne and Roussane. About 65,000 bottles are produced annually.\u003c\/p\u003e"}

E. Guigal
2010 - Cote-Rotie "Chateau D'Ampuis"
750 ml.

$153.49
Maximum quantity available reached.
Product Description
RP 99
WS 97

Country: France

Region: Rhone

Subregion: Cote-Rotie

Varietal: Syrah; Viognier

Vintage: 2010

Size: 750 ml.

E. Guigal takes its name from Etienne Guigal, who founded the estate in 1946. Marcel Guigal, Etienne’s son, took over the estate in 1961 when Etienne became disabled, and today the estate is run by Marcel, his son and wife. Considered one of the most outstanding producers of the Rhone Valley, the 109-acre estate is located in Ampuis, in the Northern Rhone Valley. Organic grape growing combined with late harvesting and low yields all help shape the wines, which include Cote Rotie, Ermitage red and white, and Condrieu. Robert M. Parker Jr. has called the estate’s Cote Rotie consistently “mind boggling,” and has noted that the “quality and distinctiveness of each (Guigal) wine is equaled in few other cellars in the world.” Vineyards are planted to Syrah, Viognier, Marsanne and Roussane. About 65,000 bottles are produced annually.

SKU: 675
Winery: E. Guigal
Reviews
Robert Parker - 99 See more...
More closed than when I tasted it earlier this year, the 2010 Cote Rotie Chateau d’Ampuis is an incredible effort that’s made from 93% Syrah and 7% Viognier. Coming from the estate’s top sites and aged 38 months in new oak, it has no problem standing beside the top three single-vineyard releases. Crème de cassis, vanilla bean, smoked meats and licorice all flow to a full-bodied, beautifully concentrated, structured Cote Rotie that needs another 5-6 years of bottle age, but will keep for 2-3 decades.
Wine Spectator - 97 See more...
Rock-solid, offering dark currant and blackberry paste flavors that race along, thanks to well-embedded graphite and charcoal notes. The finish lets warm fruitcake, plum skin and singed juniper details fill in, with plenty of grip. Mouthwatering acidity and a long echo of sweet tapenade keep this racy and defined. Best from 2015 through 2035. 2,200 cases made.

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