Paul Jaboulet Aine - 2006 - La Chapelle - 750 ml. - Rhone – finding.wine
{"id":6667979718692,"title":"Paul Jaboulet Aine - 2006 - La Chapelle - 750 ml.","handle":"paul-jaboulet-aine-la-chapelle-750-ml-2006","description":"\u003cp\u003e \u003cstrong\u003eFrance - \u003c\/strong\u003eRhone - Hermitage \u003c\/p\u003e\u003cp\u003eSyrah \u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRed\u003c\/strong\u003e - Vintage: \u003cstrong\u003e2006\u003c\/strong\u003e - Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePaul Jaboulet Aine is perhaps the world’s best-known maker of Rhone Valley wines. Founded in 1834 by Antoine Jaboulet, the estate was family owned and operated until 2006, when it was purchased by the Swiss financier Jacques Frey, who also owns chateaux in Bordeaux and Champagne. Today the 282-acre estate is based in the appellation of Hermitage and makes a long list of wines, starting with its flagship Hermitage La Chapelle, made of Syrah from 40-60 year-old vines. Jaboulet also makes red and white Crozes Hermitage, Chateauneuf du Pape, white Condrieu and Cornas. Besides Syrah, the estate has vineyards of Viognier, Marsanne and Roussanne.\u003c\/p\u003e\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e90\u003cp\u003eThe first vintage where the new team was firmly in place, the 2006 Hermitage la Chapelle offers that classic, smoky, meaty La Chapelle bouquet to go with loads of fruits, medium to full-bodied richness, impressive mid-palate density and sweet tannin. This was easily the best showing I’ve had from this bottle, which often shows a much more rustic, evolved character.- JD\u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e","published_at":"2021-07-12T13:48:44-04:00","created_at":"2021-07-12T13:48:44-04:00","vendor":"Paul Jaboulet Aine","type":"Red","tags":["90 RP","Country_France","Rating_90","Region_Rhone","Size_750 ml.","Special_New","Subregion_ Hermitage","Type_Cult","Type_Red","Varietal_Syrah","Vintage_2006","Winery_Paul Jaboulet Aine"],"price":18500,"price_min":18500,"price_max":18500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39492943970340,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"A4014","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Paul Jaboulet Aine - 2006 - La Chapelle - 750 ml.","public_title":null,"options":["Default Title"],"price":18500,"weight":2267,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":"A4014","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/41.jpg?v=1626140566"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/41.jpg?v=1626140566","options":["Title"],"media":[{"alt":null,"id":20668920561700,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/41.jpg?v=1626140342"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1997\/1819\/products\/41.jpg?v=1626140342","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e \u003cstrong\u003eFrance - \u003c\/strong\u003eRhone - Hermitage \u003c\/p\u003e\u003cp\u003eSyrah \u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRed\u003c\/strong\u003e - Vintage: \u003cstrong\u003e2006\u003c\/strong\u003e - Size: \u003cstrong\u003e750 ml.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePaul Jaboulet Aine is perhaps the world’s best-known maker of Rhone Valley wines. Founded in 1834 by Antoine Jaboulet, the estate was family owned and operated until 2006, when it was purchased by the Swiss financier Jacques Frey, who also owns chateaux in Bordeaux and Champagne. Today the 282-acre estate is based in the appellation of Hermitage and makes a long list of wines, starting with its flagship Hermitage La Chapelle, made of Syrah from 40-60 year-old vines. Jaboulet also makes red and white Crozes Hermitage, Chateauneuf du Pape, white Condrieu and Cornas. Besides Syrah, the estate has vineyards of Viognier, Marsanne and Roussanne.\u003c\/p\u003e\u003c!-- TABS --\u003e\u003ch5\u003eExpert Notes\u003c\/h5\u003e\u003cstrong\u003eRobert Parker: \u003c\/strong\u003e90\u003cp\u003eThe first vintage where the new team was firmly in place, the 2006 Hermitage la Chapelle offers that classic, smoky, meaty La Chapelle bouquet to go with loads of fruits, medium to full-bodied richness, impressive mid-palate density and sweet tannin. This was easily the best showing I’ve had from this bottle, which often shows a much more rustic, evolved character.- JD\u003c\/p\u003e\u003cp\u003e\u003c!-- \/TABS --\u003e\u003c\/p\u003e"}

Paul Jaboulet Aine - 2006 - La Chapelle - 750 ml.

$185.00
Maximum quantity available reached.

France - Rhone - Hermitage

Syrah

Red - Vintage: 2006 - Size: 750 ml.

Paul Jaboulet Aine is perhaps the world’s best-known maker of Rhone Valley wines. Founded in 1834 by Antoine Jaboulet, the estate was family owned and operated until 2006, when it was purchased by the Swiss financier Jacques Frey, who also owns chateaux in Bordeaux and Champagne. Today the 282-acre estate is based in the appellation of Hermitage and makes a long list of wines, starting with its flagship Hermitage La Chapelle, made of Syrah from 40-60 year-old vines. Jaboulet also makes red and white Crozes Hermitage, Chateauneuf du Pape, white Condrieu and Cornas. Besides Syrah, the estate has vineyards of Viognier, Marsanne and Roussanne.

SKU: A4014
Robert Parker: 90

The first vintage where the new team was firmly in place, the 2006 Hermitage la Chapelle offers that classic, smoky, meaty La Chapelle bouquet to go with loads of fruits, medium to full-bodied richness, impressive mid-palate density and sweet tannin. This was easily the best showing I’ve had from this bottle, which often shows a much more rustic, evolved character.- JD

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